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favorite food.

🇩🇪Germany

Bismarck Herring

Bismarckhering

Marinated herring fillets, named after Otto von Bismarck, a northern German delicacy.

🇩🇪Bavaria, Germany

Fish on a Stick

Steckerlfisch

Whole fish threaded on a stick and grilled over hot embers, a staple at beer gardens and folk festivals in Bavaria.

🇮🇱Israel

Gefilte Fish

געפילטע פיש

Ground freshwater fish bound with egg and matzo meal, poached in fish stock and served cold in slices with its jelly and grated horseradish.

🇩🇪Germany

Matjes Herring

Matjes

Young soused herring, tender and mild, a northern German specialty often served with onions and cream.

🇩🇪Hamburg, Germany

Pannfisch

Pannfisch is a Hamburg pan of fried fish pieces with potatoes and mustard cream sauce, often using several catch varieties.

🇩🇪Germany

Rollmops

Pickled herring rolled around onion or pickle, a classic northern German snack and hangover remedy.

🇩🇪Schleswig-Holstein, Germany

Scholle Büsumer Art

Scholle Büsumer Art pan-fries North Sea plaice and serves it with tiny North Sea shrimp, butter and lemon.

🇩🇪Hamburg, Germany

Scholle Finkenwerder Art

Scholle Finkenwerder Art pan-fries plaice with bacon and onion, letting the rendered fat season the fish.