Wales, United Kingdom
Anglesey Eggs
Anglesey eggs combine mashed potatoes, hard-boiled eggs, and leeks under a cheese sauce.
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England, United Kingdom
Eggy Bread
The British version of French toast, made by soaking bread in egg, milk and sugar, pan-frying in butter and serving with jam or cinnamon sugar.
England, United Kingdom
Full English Breakfast
A fried plate of bacon, sausage, egg, black pudding, grilled tomato, mushrooms and baked beans, with fried bread or toast and a mug of tea.
London, United Kingdom
Omelette Arnold Bennett
Omelette Arnold Bennett is a softly set omelette with smoked haddock, cream, and Parmesan, finished under heat.
England, United Kingdom
Scotch Egg
A boiled egg wrapped in sausage meat, breadcrumbed and fried or baked, eaten cold from the fridge or hot in a pub.
Scotland, United Kingdom
Scottish Breakfast
Full Scottish breakfast
A full Scottish breakfast of bacon, link sausages, Lorne sausage, black pudding, haggis, baked beans, mushrooms, tomatoes, tattie scones, eggs and toast.
Northern Ireland, United Kingdom
Ulster Fry
A fried breakfast distinguished by soda farl and potato bread on the plate alongside bacon, sausage, egg and both black and white pudding.