Vietnam
Bánh bao (Vietnamese Steamed Buns)
Bánh bao
Banh bao, the Vietnamese steamed bun with pork, egg and sausage, is a named everyday item with dedicated vendors.
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Hue, Vietnam
Bánh bột lọc (Stuffed Tapioca Dumplings)
Bánh bột lọc
Banh bot loc, translucent tapioca dumplings with shrimp and pork steamed in banana leaf, is a named Hue dish and one of the best-known central-Vietnamese items.
Vietnam
Bánh giò (Rice and Pork Pyramid Dumpling)
Bánh giò
Banh gio, the pyramid of rice dough with pork and wood-ear steamed in banana leaf, is a named Vietnamese breakfast item.
Hue, Vietnam
Bánh nậm (Flat Steamed Rice Dumplings)
Bánh nậm
Banh nam, the flat steamed rice cake with shrimp pressed in banana leaf, is a named Hue dish served alongside banh beo and banh bot loc as a distinct item.