Guangdong, Hong Kong
Pork and Shrimp Siu Mai
烧卖
Open-topped dumplings of chopped pork and prawn in a thin yellow wheat wrapper, steamed and often crowned with roe or a dot of carrot.
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Guam
Tamales Gisu
Tamales gisu is a red-and-white Chamorro tamale steamed in banana leaf, with a seasoned corn or rice masa and a savoury filling.
Guam
Tamales Mendioka
Tamales mendioka is a sweet cassava and tapioca tamale steamed in banana leaf until sticky and tender, a dessert form of the Chamorro tamale tradition.