🇱🇺LuxembourgKniddelenSoft flour-and-egg dumplings spooned into boiling water, then finished in a pan with cubes of smoked bacon and cream.DumplingsCommon↗
🇱🇺Luxembourg Moselle, LuxembourgQuetscheklatzenPlum-filled potato dumplings, a traditional Luxembourgish autumnal dish.DumplingsUncommon↗