
Hungary
Golden Dumplings
Arany galuska
Golden dumplings are yeast dough balls dipped in butter and a sugar-walnut mixture, baked, and served with custard.
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Hungary
Arany galuska
Golden dumplings are yeast dough balls dipped in butter and a sugar-walnut mixture, baked, and served with custard.

Austria
Zwetschgenknödel
Whole plums wrapped in tender Austrian dough, boiled and rolled in buttered breadcrumbs; the same dumpling tradition is known in Hungary, Serbia, and Liechtenstein.

Hungary
Túrógombóc
Curd cheese dumplings.