Atlantic Canada, Canada
Acadian Grated Potato Dumpling
Poutine râpée
Traditional Acadian boiled potato dumpling with pork filling, mixture of grated and mashed potato, Christmas dish.
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Atlantic Canada, Canada
Blueberry Grunt
Stewed wild blueberries with dumpling topping, steamed cobbler dessert from Nova Scotia.
Canadian Prairies, Canada
Pierogi
Poland's national dish: half-moon dumplings of thin unleavened dough, filled, sealed by pinching, boiled, then often pan-fried in butter with onions. The universal Polish comfort food.