
Fiji
Aloo Boda Tarkari
Aloo boda tarkari combines fried split-pea fritters with potato and spices in a thick Fijian curry; the fritters soften as they absorb the turmeric-scented gravy.
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3 foods match this view. Search local names, narrow the map, or follow a category.

Fiji
Aloo boda tarkari combines fried split-pea fritters with potato and spices in a thick Fijian curry; the fritters soften as they absorb the turmeric-scented gravy.

Fiji
Lamb curry
Imported lamb flaps cooked down with masala, tomato and potato into a very rich, fatty curry.

Fiji
Suruwa
Firm white fish cooked in a thin coconut-milk curry with cumin, turmeric, garam masala, tomato and chilli.