United States
Apees Cookies
A Pennsylvania Dutch anise-flavored cookie rolled into small, squat rounds and baked until crisp, with a stamped or scored top.
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United States
Beaten Biscuits
A dense Southern biscuit made by repeatedly folding and pounding the dough until it is smooth and flaky, with a crisp crust.
United States
Benne Wafers
A thin, crisp South Carolina cookie made with benne (sesame) seeds, sugar, and butter.
United States
Bizcochito
The official state cookie of New Mexico: anise-flavored shortbread dusted with cinnamon sugar.
United States
Black and White Cookie
A large, cakey cookie topped with half vanilla and half chocolate fondant icing, a New York deli classic.
United States
Blondie
A chewy, butterscotch-toned bar cookie made with brown sugar instead of chocolate, often studded with nuts or chips.
United States
Bourbon Ball
A no-bake Kentucky confection of crushed cookies, bourbon, and chocolate, rolled into balls.
United States
Chocolate Chip Cookie
A drop cookie loaded with chocolate chips — invented at the Toll House Inn in Massachusetts in 1938.
United States
Cookie Salad
A Midwestern dessert 'salad' of vanilla pudding, whipped cream, mandarin oranges, and buttermilk cookies.
United States
Cowboy cookies
A big, rugged drop cookie loaded with oats, chocolate chips, pecans, and coconut.
United States
Fortune Cookie
A crisp, folded cookie with a paper fortune inside, served at Chinese-American restaurants.
United States
Graham cracker
A crisp, lightly sweet whole-wheat cracker invented in the 19th century — the s'more's foundation.
United States
Ham Biscuits
A Southern snack of thin-sliced salty country ham on a small, flaky buttermilk biscuit.
United States
Hermit Cookies
A New England spice cookie with molasses, raisins, and warm spices, soft and chewy.
United States
Joe Froggers
A Massachusetts molasses cookie, thin and chewy, made with rum and spices.
United States
MoonPie
A Southern snack of two graham cookies sandwiching marshmallow, dipped in chocolate.
United States
Moravian Spice Cookies
Paper-thin molasses spice cookies from the Moravian community of Winston-Salem.
United States
Oatmeal Cookies
A chewy drop cookie of oats, raisins, and warm spices.
United States
Peanut Butter Cookie
A drop cookie of peanut butter, often crossed with fork marks.
United States
Peppernuts
Small, hard German-Russian spice cookies — bite-size and dense, for dunking.
United States
Potato Chip Cookies
A Midwestern cookie with crushed potato chips folded in for a salty crunch.
United States
Snickerdoodle
A soft, chewy sugar cookie rolled in cinnamon sugar with a crackly top.