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Sri Lanka

කොකිස්

A batter of rice flour and coconut milk fried on a heated metal mould into brittle flower shapes, a Dutch-era import kept for New Year.

Sri Lanka

අස්මි

A fried rice-flour disc drizzled with threads of treacle syrup into a lattice, made only for the New Year table.

Kandy, Sri Lanka

ඌන්ඩු වලාළු

Urad bean flour batter piped into coils and deep-fried, then soaked in kithul treacle until crisp and sticky at once.

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