Taiwan
Alishan Oolong
阿里山烏龍
High-mountain oolong grown above 1,000 m in Chiayi, lightly oxidised and rolled into balls that open over several infusions into a creamy, floral cup.
The complete directory
Find your next
favorite food.
4 foods match this view. Search local names, narrow the map, or follow a category.
Filters
Taiwan
Dong Ding Oolong
凍頂烏龍
Roasted oolong from Lugu in Nantou, medium-oxidised and charcoal-baked, giving a darker, toasty, honeyed cup than the high-mountain teas.
Taiwan
Oriental Beauty
東方美人
Heavily oxidised oolong made from leaves bitten by tea jassids, which triggers a defence response that gives the tea its honey and muscat character.
Taiwan
Sun Moon Lake Black Tea
日月潭紅茶
Black tea grown around Sun Moon Lake from Assam and the local Ruby #18 cultivar, giving a menthol and cinnamon note found nowhere else.