Pakistan
Doodh Patti
دودھ پتی
Tea leaves boiled directly in milk with sugar and no water at all, until thick, tan and syrupy.
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Jammu and Kashmir, India
Kahwa
قہوہ
Green tea infused with cardamom, cinnamon and saffron and served with crushed almond, drunk through the northern winter.
Jammu and Kashmir, India
Kashmiri Chai
کشمیری چائے
Green tea whisked long with bicarbonate of soda until it turns red, then cut with milk to a rose pink and topped with pistachio.
India
Masala Chai
मसाला चाय
Spiced black tea brewed with milk, ginger, cardamom, and cloves. It is India's most beloved beverage, served on every street corner.
Kerala, India
Sulaimani Chai
سلیمانی چائے
Black tea without milk, boiled with cardamom and served with lemon and sugar, the standard after a heavy meat meal.