Lecce, Italy
Caffè Leccese
Puglian iced coffee with almond milk (latte di mandorla), drunk cold in summer. A Salento alternative to espresso.
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Italy
Caffè Shakerato
Iced espresso shaken with ice and sugar until frothy, served in a chilled glass. A summer Italian coffee ritual.
Italy
Cappuccino
Espresso topped with steamed milk foam, traditionally drunk only before 11am in Italy. The name comes from the Capuchin friars' hood color.
Italy
Espresso
Italian concentrated coffee brewed by forcing hot water through finely-ground beans under pressure. The base of cappuccino, latte, and many other drinks.