
Anhui, China
Hairy Tofu (Mao Doufu)
毛豆腐
Mao doufu is tofu deliberately coated with white mould, then pan-fried until the fermented curd develops a savoury crust.
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Anhui, China
毛豆腐
Mao doufu is tofu deliberately coated with white mould, then pan-fried until the fermented curd develops a savoury crust.

Yunnan, China
乳扇
Cow's milk curdled with papaya juice, stretched into a sheet and wound onto sticks to dry into a hard fan, then grilled or fried.