Find your next
favorite food.

🇱🇰Sri Lanka

Black Dodol

කළු දොදොල්

The dodol cooked longer until the coconut oil separates out and the mixture turns jet black and glossy

🇮🇩East Java, Indonesia

Brem Madiun

Brem Madiun is a dry, airy East Javanese rice-wine confection that dissolves on the tongue.

🇮🇩Indonesia

Diamond Cake

Wajik

Sticky diamond-shaped cake made from glutinous rice, palm sugar, and coconut milk.

🇧🇳Brunei

Dodol

Sticky coconut and palm sugar toffee, slow-cooked for hours, sticky chewy texture with deep caramel flavor and glossy appearance, a festive sweet

🇮🇩Indonesia

Glutinous Rice Triangles

Lupis

Glutinous rice triangles in coconut sauce and palm sugar syrup, sweet and chewy Javanese dessert.

🇮🇩Indonesia

Klepon

Green glutinous rice balls filled with liquid palm sugar, coated in grated coconut