
Germany
Apple Cake
Apfelkuchen
Traditional German apple cake in various forms including sheet cakes, tarts, and layered cakes.
The complete directory
13 foods match this view. Search local names, narrow the map, or follow a category.

Germany
Apfelkuchen
Traditional German apple cake in various forms including sheet cakes, tarts, and layered cakes.

Germany
Bienenstich
German yeast cake with a honey-almond topping and vanilla cream filling, crispy and creamy.

Baden-Württemberg, Germany
Schwarzwälder Kirschtorte
Famous German dessert with layers of chocolate sponge cake, whipped cream, and cherries soaked in kirsch brandy.

Austria
Gugelhupf
Ring-shaped yeast cake with raisins and almonds, baked in distinctive fluted mold, good rise with moist texture, a traditional Austrian cake, festive.

Germany
Butterkuchen
Traditional German cake with generous butter content, simple yet rich, with a moist crumb structure.

Germany
Käsesahnetorte
Traditional German no-bake cheesecake with quark-based filling combined with whipped cream and gelatin.

Germany
Donauwelle
German sheet cake with cherry and buttercream layers, topped with chocolate glaze resembling waves of the Danube.

Frankfurt, Germany
Frankfurter Kranz
Classic German cake from Frankfurt with crown shape, sponge layers filled with buttercream and red jam, topped with almond brittle.

Germany
Kaesekuchen is German baked cheesecake made with quark, egg, sugar and lemon over a pastry or crumb base.

Germany
Pflaumenkuchen is a yeast or shortcrust sheet cake covered with halved plums whose juice sinks into the crumb.

Germany
Mohnkuchen
German dessert with poppy seeds, typically open-faced or streusel cakes with creamy poppy filling on shortcrust.

Bavaria, Germany
Prinzregententorte is a dessert made with a defined local recipe and ingredients.

Germany
Baumkuchen
German spit cake with characteristic tree-ring layers from baking on a rotating spit, labor-intensive.