North Macedonia
Kozinjak
Козинак
Sweet enriched Easter bread plaited from strands of egg-and-butter dough and glazed to a deep brown.
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North Macedonia
Pitalka
Питалка
Pitalka is a round North Macedonian bread with a browned crust and soft, close crumb, commonly bought warm from a bakery.
North Macedonia
Prženi Lepčinja
Пржени лепчиња
Slices of bread dipped in beaten egg and fried, salted and eaten for breakfast or as a child's supper.
North Macedonia
Simit Pogača
Симит погача
Round yeasted bread enriched with milk and oil, baked to a soft crumb and torn rather than sliced.