Beirut, Lebanon
Kaak
كعك
A handbag-shaped sesame bread ring sold from glass carts, split and filled with thyme spice, cheese or chocolate spread.
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Lebanon
Maarouk
معروك
A soft, sweet brioche-like bread flavoured with mahleb and filled with date paste, traditionally baked for Ramadan in Lebanon and Syria.
Lebanon
Saj Bread
خبز صاج
Thin flatbread cooked on hot metal saj griddle, light, golden, with pleasant aroma, used in fatteh, mansaf, and various pastries across Saudi, large thin almost transparent with golden color and light weight, a beloved daily staple.