
South Korea
Kkori gomtang (Oxtail Soup)
꼬리곰탕
Kkori gomtang is oxtail simmered slowly into a milky broth, often served with sliced meat and scallions.
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South Korea
꼬리곰탕
Kkori gomtang is oxtail simmered slowly into a milky broth, often served with sliced meat and scallions.

South Korea
육회
Fresh, thinly sliced raw beef marinated in soy sauce, sesame oil, garlic, and sugar, topped with a raw egg yolk and sliced pear.

South Korea
LA갈비
Beef short ribs cut across the bone (flanken cut) so they cook quickly on a tabletop grill, marinated in a sweet soy sauce.