Pastries
Znoud el Sit
زنود الست
Syria
Filo rolled around ashta cream, deep-fried and dipped in syrup, then dusted with pistachio.
Original eatfuls sticker artwork
What it is
A closer look at Znoud el Sit.
Filo rolled around ashta cream, deep-fried and dipped in syrup, then dusted with pistachio.
What to look for
Know it when you find it.
The name means the lady's upper arms. It should be eaten within the hour, while the filo still shatters.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Znoud el Sit.
Names around the table
One food, more than one name.
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