Stews
Yebeg Alicha Wot
የበግ አልጫ ወጥ
Ethiopia
A mild Ethiopian lamb stew built on turmeric, ginger, garlic and slow-cooked onions — the alicha cousin of yebeg key wot. Tender, golden and deeply comforting.
Original eatfuls sticker artwork
What it is
A closer look at Yebeg Alicha Wot.
A mild Ethiopian lamb stew built on turmeric, ginger, garlic and slow-cooked onions — the alicha cousin of yebeg key wot. Tender, golden and deeply comforting.
What to look for
Know it when you find it.
Pale golden lamb stew with no red berbere; gentle turmeric and ginger perfume; soft, slow-cooked lamb.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Yebeg Alicha Wot.
Names around the table
One food, more than one name.
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