Pastries
Weichselstrudel
Austria
Weichselstrudel rolls sour cherries with sugar and crumbs in thin pastry, balancing tart juice against a crisp crust.
Original eatfuls sticker artwork
What it is
A closer look at Weichselstrudel.
Weichselstrudel rolls sour cherries with sugar and crumbs in thin pastry, balancing tart juice against a crisp crust.
What to look for
Know it when you find it.
At an Austrian pastry shop, look for whole sour cherries, stained pastry layers and a tart filling that is not runny.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Weichselstrudel.
Austria
Country-wide tradition
Names around the table
One food, more than one name.
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