Beer
Patricia
Uruguay
Pale lager brewed in Uruguay since 1949 and the beer most often drunk with an asado.
Original eatfuls sticker artwork
What it is
A closer look at Patricia.
Pale lager brewed in Uruguay since 1949 and the beer most often drunk with an asado.
What to look for
Know it when you find it.
The litre bottle shared at a table is the standard serve. It is also the beer used in the batter for fried fish.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Patricia.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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