Stews
Umsila wenkomo (Oxtail & Dumplings)
Umsila wenkomo
South Africa
A traditional South African oxtail stew served with dombolo (steamed dumplings), a hearty and comforting dish
Original eatfuls sticker artwork
What it is
A closer look at Umsila wenkomo (Oxtail & Dumplings).
A traditional South African oxtail stew served with dombolo (steamed dumplings), a hearty and comforting dish
What to look for
Know it when you find it.
Dark, rich oxtail stew with golden steamed dumplings, hearty and savory, a traditional and home classic, a winter and comfort dish, a stew.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Umsila wenkomo (Oxtail & Dumplings).
Names around the table
One food, more than one name.
Keep exploring
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Antigua and Barbuda
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Antigua and Barbuda
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Rwanda
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Rwanda
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Fish version of agatogo — plantains and vegetables stewed with fish instead of goat or chicken; a variation found near Lake Kivu and in fishing communities, where fish replaces meat in the classic stew.