Stews

Umngqusho (Samp & Beans)

Umngqusho

South Africa

A Xhosa dish of samp (crushed dried corn) and sugar beans, slow-cooked with onions and garlic, a Nelson Mandela favorite. A national and traditional staple, hearty and savory, a comfort and daily dish

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Umngqusho (Samp & Beans) sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Umngqusho (Samp & Beans).

A Xhosa dish of samp (crushed dried corn) and sugar beans, slow-cooked with onions and garlic, a Nelson Mandela favorite. A national and traditional staple, hearty and savory, a comfort and daily dish

What to look for

Know it when you find it.

Pale, hearty, creamy samp-and-bean stew with onions, savory and filling, a Xhosa and national staple, a comfort and daily dish, a Mandela favorite.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Umngqusho (Samp & Beans).

Native to

South Africa

Country-wide tradition

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Traditional in

Zimbabwe

Country-wide tradition

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Names around the table

One food, more than one name.

Umngqusho (Samp & Beans)primary
Umngqusholocal · 🇿🇦

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