Meat
Tsigaristo
Τσιγαριστό
Crete, Greece
Cretan tsigaristo is simply cooked lamb or goat, browned in olive oil and finished tender with herbs; it is a rustic dish of the island’s mountain cooking.
Original eatfuls sticker artwork
What it is
A closer look at Tsigaristo.
Cretan tsigaristo is simply cooked lamb or goat, browned in olive oil and finished tender with herbs; it is a rustic dish of the island’s mountain cooking.
What to look for
Know it when you find it.
Look for Tsigaristo in Crete: tender lamb or goat browned in olive oil and finished with herbs.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Tsigaristo.
Crete, Greece
Region-specific tradition
Names around the table
One food, more than one name.
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