Puddings

Sweet Rice Balls in Syrup

汤圆

China

Glutinous rice flour balls filled with black sesame, peanut or red bean paste, floated in a thin ginger or fermented rice syrup.

🍽️ PuddingsDessertCommon
Sweet Rice Balls in Syrup sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Sweet Rice Balls in Syrup.

Glutinous rice flour balls filled with black sesame, peanut or red bean paste, floated in a thin ginger or fermented rice syrup.

What to look for

Know it when you find it.

Bite carefully — the black sesame filling runs out molten. Eaten at the Lantern Festival and at winter solstice, and year-round in dessert shops.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Sweet Rice Balls in Syrup.

Native to

China

Country-wide tradition

Explore

Names around the table

One food, more than one name.

Sweet Rice Balls in Syrupprimary
汤圆local · 🇨🇳
Tāngyuántransliteration

Keep exploring

If this caught your eye…

More like this →