Beer
Taiwan Beer
台灣啤酒
Taiwan
Lager brewed with a proportion of Penglai rice since the 1920s, sold everywhere and in fruit versions — mango, pineapple, grape — that outsell the original with younger drinkers.
Original eatfuls sticker artwork
What it is
A closer look at Taiwan Beer.
Lager brewed with a proportion of Penglai rice since the 1920s, sold everywhere and in fruit versions — mango, pineapple, grape — that outsell the original with younger drinkers.
What to look for
Know it when you find it.
The unpasteurised draught (18 days) is a different and much better beer, available only near the breweries. Ordered by the bottle at a rechao stall.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Taiwan Beer.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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