Stews
Wedding Cabbage
Свадбарски купус
Serbia
Layers of soured cabbage and several kinds of smoked and fresh meat baked in a wide clay pot for many hours, traditionally cooked outdoors for a crowd.
Original eatfuls sticker artwork
What it is
A closer look at Wedding Cabbage.
Layers of soured cabbage and several kinds of smoked and fresh meat baked in a wide clay pot for many hours, traditionally cooked outdoors for a crowd.
What to look for
Know it when you find it.
It takes most of a day and is cooked in pots that feed fifty. Central Serbian villages hold competitions for it every summer.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Wedding Cabbage.
Serbia
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
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Rwanda
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