Pickles & Fermented Condiments
Sursild (Pickled Herring)
Sursild
Norway
Norwegian pickled herring in a sweet-sour vinegar-onion marinade, a Christmas and daily staple. A national and preserved classic, tangy and savory, served with bread and potatoes, a festive and home dish.
Original eatfuls sticker artwork
What it is
A closer look at Sursild (Pickled Herring).
Norwegian pickled herring in a sweet-sour vinegar-onion marinade, a Christmas and daily staple. A national and preserved classic, tangy and savory, served with bread and potatoes, a festive and home dish.
What to look for
Know it when you find it.
Silvery, tangy, pickled herring pieces in a vinegar-onion marinade, sweet-sour and savory, a Christmas and daily staple, a national and preserved classic, a fish dish.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Sursild (Pickled Herring).
Names around the table
One food, more than one name.
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