Stews

Okra Stew

Sierra Leone

A thick, green Sierra Leonean stew in which okra pods are the star, simmered with palm oil, dried fish, chicken, beef, or crab, and aromatics; the okra gives it a silky, viscous body.

🍲 StewsDishCommon
Okra Stew sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Okra Stew.

A thick, green Sierra Leonean stew in which okra pods are the star, simmered with palm oil, dried fish, chicken, beef, or crab, and aromatics; the okra gives it a silky, viscous body.

What to look for

Know it when you find it.

A bright green, thick, slightly slimy stew with okra rings, meat or seafood, and a reddish palm-oil sheen; served with rice or fufu.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Okra Stew.

Native to

Sierra Leone

Country-wide tradition

Explore Source ↗

Names around the table

One food, more than one name.

Okra Stewprimary
Okra Stewlocal · 🇸🇱

Keep exploring

If this caught your eye…

More like this →