Honey & Syrups
Kampong Speu Palm Sugar
ស្ករត្នោតកំពង់ស្ពឺ
Central Cambodia (Phnom Penh lowlands), Cambodia
Palm sugar from Kampong Speu province, GI-protected since 2010, made from the sap of the sugar palm boiled and moulded into discs.
Original eatfuls sticker artwork
What it is
A closer look at Kampong Speu Palm Sugar.
Palm sugar from Kampong Speu province, GI-protected since 2010, made from the sap of the sugar palm boiled and moulded into discs.
What to look for
Know it when you find it.
Dark amber with a smoky caramel flavour; the GI region's soil gives the palms a distinctive sweetness. Used in curries, desserts, and drinks.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Kampong Speu Palm Sugar.
Central Cambodia (Phnom Penh lowlands), Cambodia
Region-specific tradition
Names around the table
One food, more than one name.
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