Pastries

Salteñas

Bolivia

Juicy, slightly sweet baked empanadas filled with beef, chicken, or pork with potatoes, peas, olives, and a spicy-sweet sauce. A mid-morning street staple, eaten standing and leaning forward.

🥐 PastriesStreet foodCommon
Salteñas sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Salteñas.

Juicy, slightly sweet baked empanadas filled with beef, chicken, or pork with potatoes, peas, olives, and a spicy-sweet sauce. A mid-morning street staple, eaten standing and leaning forward.

What to look for

Know it when you find it.

Golden-orange, glossy baked empanadas with a juicy meat-and-potato filling, sweet-savory and spicy, a mid-morning street staple

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Salteñas.

Native to

Bolivia

Country-wide tradition

Explore Source ↗
Traditional in

Peru

Country-wide tradition

Explore Source ↗

Names around the table

One food, more than one name.

Salteñasprimary
Salteñaslocal · 🇧🇴
Salteñaslocal · 🇵🇪

Keep exploring

If this caught your eye…

More like this →