Stews
Cassava Stew
Guiso de Mandioca
Paraguay
Everyday Paraguayan stew of beef simmered with cassava cubes, tomato, onion and ají until the mandioca softens at the edges while holding its shape.
Original eatfuls sticker artwork
What it is
A closer look at Cassava Stew.
Everyday Paraguayan stew of beef simmered with cassava cubes, tomato, onion and ají until the mandioca softens at the edges while holding its shape.
What to look for
Know it when you find it.
Home-kitchen fare rather than restaurant food: look for soft-edged cassava cubes in a red, slightly sweet broth, served with rice or alone.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Cassava Stew.
Paraguay
Country-wide tradition
Names around the table
One food, more than one name.
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