Street Snacks
Tuna Pastry
Pastel
Bissau, Guinea-Bissau
Savory fried pastry filled with tuna; a Portuguese-influenced empanada-style snack adapted with local canned tuna; half-moon shaped, golden, and crispy; sold at street stalls and bakeries across Guinea-Bissau.
Original eatfuls sticker artwork
What it is
A closer look at Tuna Pastry.
Savory fried pastry filled with tuna; a Portuguese-influenced empanada-style snack adapted with local canned tuna; half-moon shaped, golden, and crispy; sold at street stalls and bakeries across Guinea-Bissau.
What to look for
Know it when you find it.
Half-moon shaped fried pastries with a flaky, golden crust and a tuna filling; the filling may include onion and parsley; served hot; sold at street stalls and lanchonetes (snack bars); a Lusophone snack shared with Cape Verde and Portugal.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Tuna Pastry.
Names around the table
One food, more than one name.
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