Pastries

Mandasi

Malawi

Malawian fried doughnuts made from wheat flour, coconut milk, baking powder, egg, sugar, and cardamom, fried until puffed and golden; a common breakfast and market snack.

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Mandasi sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Mandasi.

Malawian fried doughnuts made from wheat flour, coconut milk, baking powder, egg, sugar, and cardamom, fried until puffed and golden; a common breakfast and market snack.

What to look for

Know it when you find it.

Puffy, golden fried doughnuts with a faint cardamom and coconut aroma; softer and richer than Western doughnuts, sold in markets and at bus stations.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Mandasi.

Native to

Malawi

Country-wide tradition

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