Cakes & Custards

Koba Ravina

Madagascar

Peanut, banana and rice-flour dough steamed in banana leaves as a Malagasy sweet.

Koba Ravina sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Koba Ravina.

Peanut, banana and rice-flour dough steamed in banana leaves as a Malagasy sweet.

What to look for

Know it when you find it.

Slices should be dense and moist, with visible peanut and banana layers.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Koba Ravina.

Native to

Madagascar

Country-wide tradition

Explore Source ↗

Names around the table

One food, more than one name.

Koba Ravinaprimary
Koba ravinalocal · 🇲🇬

Keep exploring

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