Puddings
Meghli
مغلي
Lebanon
A dark pudding of ground rice, caraway, cinnamon and anise, set in bowls and covered with soaked nuts and coconut.
Original eatfuls sticker artwork
What it is
A closer look at Meghli.
A dark pudding of ground rice, caraway, cinnamon and anise, set in bowls and covered with soaked nuts and coconut.
What to look for
Know it when you find it.
Made when a baby is born and shared with everyone who visits. It is spiced rather than sweet and tastes strongly of caraway.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Meghli.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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Greece
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Equatorial Guinea
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Argentina
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