Stews

Lham Barkouk (Lamb with Prunes)

لحم بالبرقوق

Morocco

Lamb simmered with prunes, cinnamon, and toasted almonds in a glossy sweet-savoury Moroccan sauce.

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Lham Barkouk (Lamb with Prunes) sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Lham Barkouk (Lamb with Prunes).

Lamb simmered with prunes, cinnamon, and toasted almonds in a glossy sweet-savoury Moroccan sauce.

What to look for

Know it when you find it.

Tender lamb should sit beside dark plump prunes, with cinnamon and almond crunch in the sauce.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Lham Barkouk (Lamb with Prunes).

Native to

Morocco

Country-wide tradition

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Names around the table

One food, more than one name.

Lham Barkouk (Lamb with Prunes)primary
Fes Taginelocal · 🇲🇦
Tagine Mqallis (Sweet-Savory)local · 🇲🇦
طاجين فاسيlocal · 🇲🇦
لحم بالبرقوقlocal · 🇲🇦
مقلي حلوlocal · 🇲🇦
Lamb Tagine with Prunes & Almondsalias

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