Fish
Hongeojjim (Steamed Skate Fish)
홍어찜
South Jeolla, South Korea
Hongeojjim, skate fermented until it reeks of ammonia and eaten with pork and kimchi, is one of the most singular foods in Asia and a genuine Jeolla institution.
Original eatfuls sticker artwork
What it is
A closer look at Hongeojjim (Steamed Skate Fish).
Hongeojjim, skate fermented until it reeks of ammonia and eaten with pork and kimchi, is one of the most singular foods in Asia and a genuine Jeolla institution.
What to look for
Know it when you find it.
Look for Hongeojjim (Steamed Skate Fish) at a local restaurant, market stall, or traditional table; check the freshness, cooking level, and clean sea-sweet finish.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Hongeojjim (Steamed Skate Fish).
South Jeolla, South Korea
Region-specific tradition
Names around the table
One food, more than one name.
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