Stews

Tapado Costeño

Northern Honduras, Honduras

A Honduran coastal seafood stew of fish, shrimp, and plantain simmered in coconut milk with spices.

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Tapado Costeño sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Tapado Costeño.

A Honduran coastal seafood stew of fish, shrimp, and plantain simmered in coconut milk with spices.

What to look for

Know it when you find it.

A creamy, pale coconut broth brimming with fish and shrimp and softened plantain slices; rich and gently spiced.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Tapado Costeño.

Native to

Northern Honduras, Honduras

Region-specific tradition

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