Beer
Hefeweizen
Bavaria, Germany
Classic Bavarian wheat ale, top-fermented with mousse-like foam and cloudy appearance from high wheat content.
Original eatfuls sticker artwork
What it is
A closer look at Hefeweizen.
Classic Bavarian wheat ale, top-fermented with mousse-like foam and cloudy appearance from high wheat content.
What to look for
Know it when you find it.
Cloudy appearance, characteristic clove and banana aroma from yeast, creamy texture, at least 50% wheat malt.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Hefeweizen.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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Aruba
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Estonia
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Bhutan
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བང་ཆང་།
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