Pastries
Halawet el Jibn
حلاوة الجبن
Homs, Lebanon
Soft cheese dough rolled around ashta, cut into small pieces and drenched in orange-blossom syrup with pistachios; an Egyptian form of the Levantine sweet.
Original eatfuls sticker artwork
What it is
A closer look at Halawet el Jibn.
Soft cheese dough rolled around ashta, cut into small pieces and drenched in orange-blossom syrup with pistachios; an Egyptian form of the Levantine sweet.
What to look for
Know it when you find it.
The roll should be springy and pale, with a cool cream center and floral syrup rather than a hard, dry cheese crust.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Halawet el Jibn.
Names around the table
One food, more than one name.
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