Stews
Yogyakarta Sweet Jackfruit Stew
Gudeg
Yogyakarta, Indonesia
Yogyakarta specialty of young jackfruit cooked in coconut milk and palm sugar for hours, sweet and savory.
Original eatfuls sticker artwork
What it is
A closer look at Yogyakarta Sweet Jackfruit Stew.
Yogyakarta specialty of young jackfruit cooked in coconut milk and palm sugar for hours, sweet and savory.
What to look for
Know it when you find it.
Tender jackfruit, balanced sweet-savory flavor, rich brown color, served with krecek.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Yogyakarta Sweet Jackfruit Stew.
Names around the table
One food, more than one name.
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