Poultry
Gallina en pepitoria
Castile and León, Spain
Gallina en pepitoria is a Castile and León hen dish braised in an almond, egg-yolk, and saffron sauce.
Original eatfuls sticker artwork
What it is
A closer look at Gallina en pepitoria.
Gallina en pepitoria is a Castile and León hen dish braised in an almond, egg-yolk, and saffron sauce.
What to look for
Know it when you find it.
Look for Gallina en pepitoria in Castile and León: hen braised in an almond, egg-yolk, and saffron sauce.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Gallina en pepitoria.
Castile and León, Spain
Region-specific tradition
Names around the table
One food, more than one name.
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