Pastries

Galaktoboureko

Γαλακτομπούρεκο

Greece

Greek custard pie: layers of phyllo filled with semolina custard, soaked in lemon syrup. A café and home dessert, creamy and flaky, sweet and tangy, a national favorite.

🥐 PastriesDessertCommon
Galaktoboureko sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Galaktoboureko.

Greek custard pie: layers of phyllo filled with semolina custard, soaked in lemon syrup. A café and home dessert, creamy and flaky, sweet and tangy, a national favorite.

What to look for

Know it when you find it.

Golden, flaky, layered phyllo with a thick, pale custard filling, soaked in lemon syrup, creamy and sweet, a classic.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Galaktoboureko.

Native to

Greece

Country-wide tradition

Explore Source ↗

Names around the table

One food, more than one name.

Galaktobourekoprimary
Γαλακτομπούρεκοlocal · 🇬🇷

Keep exploring

If this caught your eye…

More like this →