Pastries
Empanada de Pollo
Argentina
A chicken empanada filled with shredded cooked chicken, onions, paprika, and sometimes potatoes or peas. A popular alternative to beef at bakeries and empanada shops.
Original eatfuls sticker artwork
What it is
A closer look at Empanada de Pollo.
A chicken empanada filled with shredded cooked chicken, onions, paprika, and sometimes potatoes or peas. A popular alternative to beef at bakeries and empanada shops.
What to look for
Know it when you find it.
Golden pastry with shredded chicken filling, mild paprika color, often with potato cubes, juicy and aromatic.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Empanada de Pollo.
Argentina
Country-wide tradition
Names around the table
One food, more than one name.
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