Stews
Djaj M'qualli
دجاج مقلي
Morocco
Chicken braised with preserved lemon, saffron, and green olives until the sauce is glossy and savoury.
Original eatfuls sticker artwork
What it is
A closer look at Djaj M'qualli.
Chicken braised with preserved lemon, saffron, and green olives until the sauce is glossy and savoury.
What to look for
Know it when you find it.
The chicken should be tender, with softened lemon peel and olives in a reduced yellow sauce.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Djaj M'qualli.
Names around the table
One food, more than one name.
Keep exploring
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