Pastries
Tahitian Donuts
Firi Firi
Papeete, French Polynesia
Firi firi is a deep-fried yeast doughnut made with flour, coconut milk, and sugar; the Cook Islands form is crisp at the edge and tender inside.
Original eatfuls sticker artwork
What it is
A closer look at Tahitian Donuts.
Firi firi is a deep-fried yeast doughnut made with flour, coconut milk, and sugar; the Cook Islands form is crisp at the edge and tender inside.
What to look for
Know it when you find it.
Look for golden, ring-shaped or knotted pieces at Cook Islands breakfast tables, markets, and fundraisers; the centre should be soft with a lightly coconut-sweet finish.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Tahitian Donuts.
Names around the table
One food, more than one name.
Keep exploring
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