Stews
Buranija
Bosnia and Herzegovina
Buranija is a young broad-bean stew cooked with veal and herbs in the Herzegovinian-Dalmatian tradition.
Original eatfuls sticker artwork
What it is
A closer look at Buranija.
Buranija is a young broad-bean stew cooked with veal and herbs in the Herzegovinian-Dalmatian tradition.
What to look for
Know it when you find it.
Look for soft broad beans in a light white stew, served hot with bread rather than green beans as a side.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Buranija.
Bosnia and Herzegovina
Country-wide tradition
Names around the table
One food, more than one name.
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